Edukasi dan Skrining Asam Urat untuk Meningkatkan Pengetahuan dan Pencegahan Hiperurisemia di Posyandu Sekarwangi 2 Wujil, Kabupaten Semarang

Authors

  • Author Icon
    Dedi Haswan Universitas Ngudi Waluyo
  • Author Icon
    Olif Rina Susanti Universitas Ngudi Waluyo
  • Author Icon
    Astriyani Puji Astuti Universitas Ngudi Waluyo
  • Author Icon
    Dwi Ayuningtyas Universitas Ngudi Waluyo

DOI:

https://doi.org/10.55338/jpkmn.v7i2.9290

Keywords:

Asam Urat, Edukasi Kesehatan, Hiperurisemia, Gout Arthritis, Nyeri Sendi, Pengabdian Masyarakat

Abstract

Asam urat merupakan produk akhir dari metabolisme purin. Asam urat yang tinggi dapat disebabkan oleh multifaktorial yang berasal dari makanan, minuman, usia dan aktivitas sehari – hari. Permasalahan yang ditemukan pada lokasi pengabdian di Posyandu Sekarwangi 2 Wujil – Kabupaten Semarang adalah minimnya sosialisasi terkait dengan asam urat, sehingga diperlukan tindakan berupa pengecekan kadar asam urat dan sosialisasi untuk meningkatkan pengetahun masyarakat. Berdasarkan hasil temua dalam pengabdian dengan peserta lansia, diperoleh sekitar 9 peserta memiliki kadar urat tinggi dari 43 peserta. Hasil dari pre test menggambarkan bahwa peserta masih belum cukup paham terkait dengan asam urat. Berdasarkan pengabdian ini, identifikasi dan peningkatan pengetahun dalam bidang kesehatan tentang asam urat sangat penting untuk dilakukan secara rutin agar kualitas hidup lansia semakin meningkat.

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Published

2026-08-06

How to Cite

Haswan, D., Susanti, O. R., Astuti, A. P., & Ayuningtyas, D. (2026). Edukasi dan Skrining Asam Urat untuk Meningkatkan Pengetahuan dan Pencegahan Hiperurisemia di Posyandu Sekarwangi 2 Wujil, Kabupaten Semarang. Jurnal Pengabdian Kepada Masyarakat Nusantara, 7(2), 3877–3882. https://doi.org/10.55338/jpkmn.v7i2.9290

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